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Analysis of consumer behavior with regards to milk brands in Kosovo : dissertation / Shpendi Gojani. by
  • Gojani, Shpendi
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Goj (17).
Evaluation of grape (Vitis Vinifera L.) variety effect on relative leaf chlorophyll level and soil water / by Themistocles Pavlis. by
  • Pavlis, Themistocles
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrοtis College. University of Wales Institute, Cardiff, 2010
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Pav (14).
The residual effect of Recycled Residual Paper Pulp (RRPP) applications on the yield of lettuce crop, grown in two diverse soil and climate conditions / by Borkica Stojmenova. by
  • Stojmenova, Borkica
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrοtis College. University of Wales Institute, Cardiff, 2010
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Sto (15).
Evaluation of residual effect of the residual recycled paper pulp on growth and yield of intercropped corn and soybean in two different soil and climatic conditions using precision agriculture methodologies / by Arzybek Madraimov. by
  • Madraimov, Arzybek
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrοtis College. University of Wales Institute, Cardiff, 2010
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Mad (16).
Sensory evaluation techniques / Morten C. Meilgaard, Gail Vance Civille, B. Thomas Carr. by
  • Meilgaard, Morten [Author]
  • Civille, Gail Vance [Author]
  • Carr, B. Thomas [Author]
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL. : Taylor & Francis, 2007
Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub (1)Call number: RES 664.07 Mei.
Modern food microbiology / James M. Jay, Martin J. Loessner, David A. Golden. by
  • Jay, James M. (James Monroe), 1927-2008 [Author]
  • Loessner, Martin J [Author]
  • Golden, David Allen, 1963- [Author]
Series: Food science text series. Springer
Edition: 7th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Springer, 2005
Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub (1)Call number: RES 664.001579 Jay.
Chemistry in your life / Colin Baird. by
  • Baird, Colin
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : W.H. Freeman, 2006
Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub (1)Call number: RES 540 Bai.
Biochemistry / Jeremy M. Berg, John L. Tymoczko, Lubert Stryer. by
  • Berg, Jeremy M. (Jeremy Mark), 1958- [Author]
  • Tymoczko, John L, 1948-2019 [Author]
  • Stryer, Lubert [Author]
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York : W.H. Freeman, 2007
Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub (1)Call number: RES 572 Ber.
To what extent is the American Farm School in a position to rejuvenate its brand name and extend its range of product offering? / by Anisa Bello. by
  • Bello, Anisa
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Bel (18).
What motivates Greek consumers to buy organic food? : an investigation into the motives of residents of Thessaloniki / by Stela Cazacu. by
  • Cazacu, Stela
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Caz (19).
Customer attractiveness : the case of Enkelana Coffeehouse / Emiljano Dervishllari. by
  • Dervishllari, Emiljano
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Der (20).
An evaluation of the motivation of employees at M&Sillosi Company in Kosovo / Yll Hajdaraj. by
  • Hajdaraj, Yll
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Haj (23).
The factors that facilitated the emergences of ethnic entrepreneurship among Albanian immigrants in Thessaloniki-Greece / Edi Mitre. by
  • Mitre, Edi
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Mit (24).
Examining the level of customer satisfaction in Greek restaurants, using the customer's meal experience model / Elena Radu. by
  • Radu, Elena
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Rad (26).
An analysis of the effectiveness of websites as a promotional tool of agrotourism enterprises in northern Greece / by Domna Zerva. by
  • Zerva, Domna
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Zer (29).
Does the outsourcing of logistics services keep its promise of increased efficiency? : the case of Colgate-Palmolive Greece / Aliona Grigorenco. by
  • Grigorenco, Aliona
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Gri (30).
Renewable sources as a business opportunity for entrepreneurship : the case of wind farms in Bulgaria / author Stefan Uzunov. by
  • Uzunov, Stefan
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2011
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Uzu (34).
Sensory evaluation of food : principles and practices / Harry T. Lawless, Hildegarde Heymann. by
  • Lawless, Harry T
  • Heymann, Hildegarde
Series: Food science text series. Chapman & Hall
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Chapman & Hall, 1998
Availability: Items available for loan: (1)Call number: RES 664.07 Law.
Handbook of food preservation / edited by M. Shafiur Rahman. by
  • Rahman, Shafiur [ed.]
Series: Food science and technology. CRC Press
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton : CRC Press, 2007
Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub (1)Call number: RES 664.028 Han.
Evaluation of the cold tolerance of two olive (Olea europaea L.) varieties adapted for mechanical harvesting, under different soil-climate and culture conditions in Greece / Ionel Arpasanu. by
  • Arpasanu, Ionel [Author]
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: Thessaloniki : Perrotis College. University of Wales Institute, Cardiff, 2012
Availability: Items available for reference: "George and Charlotte Draper" Information & Media Hub: Not for loan (1)Call number: ARC 630.7094956504 Arp (36).
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