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Modern food microbiology / James M. Jay, Martin J. Loessner, David A. Golden.

by Jay, James M. (James Monroe), 1927- | Loessner, Martin J | Golden, David Allen, 1963-.

Edition: 7th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Springer, 2005Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub [Call number: RES 664.001579 Jay] (1).
Food analysis / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne [ed.].

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York ; Dordrecht : Springer, 2010Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub [Call number: RES 664.07 Foo] (1).
Food analysis laboratory manual / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne [ed.].

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Cham, Switzerland : Springer, 2017Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub [Call number: RES 664.07 Foo] (1).
Food analysis / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne [ed.].

Edition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publisher: Cham, Switzerland : Springer, 2017Availability: Items available for loan: "George and Charlotte Draper" Information & Media Hub [Call number: RES 664.07 Foo] (1).
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