Your search returned 4 results.

Modern food microbiology / James M. Jay, Martin J. Loessner, David A. Golden.

by Jay, James M. (James Monroe), 1927-2008 [Author] | Loessner, Martin J [Author] | Golden, David Allen, 1963- [Author].

Series: Food science text series. SpringerEdition: 7th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, 2005Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: RES 664.001579 Jay (1).
Food analysis / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne [ed.].

Series: Food science text series. SpringerEdition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York ; Dordrecht : Springer, 2010Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: RES 664.07 Foo (1).
Food analysis laboratory manual / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne [ed.].

Series: Food science text series. SpringerEdition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Cham, Switzerland : Springer, 2017Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: RES 664.07 Foo (1).
Food analysis / edited by S. Suzanne Nielsen.

by Nielsen, S. Suzanne [ed.].

Series: Food science text series. SpringerEdition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Cham, Switzerland : Springer, 2017Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: RES 664.07 Foo (1).
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