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Precision agriculture in the 21st century : geospatial and information technologies in crop management / Committee on Assessing Crop Yield--Site-Specific Farming Information Systems, and Research Opportunities, Board on Agriculture, National Research Council.

by National Research Council (U.S.). Committee on Assessing Crop Yield: Site-Specific Farming, Information Systems, and Research Opportunities.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1997Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 338.16 Pre (1).
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Producing farm crops / Lester V. Boone.

by Boone, Lester V.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Danville, Ill. : Interstate Publishers, 1991Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 633 Boo (1).
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Crop production / Richard J. Delorit, Louis J. Greub, Henry L. Ahlgren.

by Delorit, Richard J. (Richard John), 1921- | Greub, Louis J | Ahlgren, Henry Lawrence, 1908-2004.

Series: Prentice-Hall agriculture seriesEdition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Englewood Cliffs : Prentice-Hall, 1984Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 633 Del (1).
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Cropping systems : trends and advances / Anil Shrestha, editor.

by Shrestha, Anil [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Binghamton, N.Y. : Food Products Press, 2003Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 631.5 Cro (1).
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Strategic entrepreneurship / Philip A. Wickham.

by Wickham, Philip A.

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Harlow : Financial Times Prentice Hall, 2006Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: 658.022 Wic c.1 (1), "Dimitris & Aliki Perrotis" Central LibraryCall number: 658.022 Wic c.4 (1).
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Handbook of precision agriculture : principles and applications / Ancha Srinivasan, editor.

by Srinivasan, Ancha [ed.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Binghamton, NY : Food Products Press, 2006Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: RES 338.16 Han c.1 (2).
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Food chains : from farmyard to shopping cart / edited by Warren Belasco and Roger Horowitz.

by Belasco, Warren James | Horowitz, Roger.

Series: Hagley perspectives on business and cultureMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Philadelphia : University of Pennsylvania Press, 2009Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 658.87 Foo (1).
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HACCP : a practical approach / Sara Mortimore, Carol Wallace ; foreword by William H. Sperber.

by Mortimore, Sara [Author] | Wallace, Carol [Author] | Sperber, William H [Contributor] | EBSCOhost (online database).

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Springer, 2013Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: RES 664.07 Mor (1), "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 664.07 Mor (1).
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"Innovative olive production systems adapted for mechanical harvesting : holistic approaches for sustainable management" at Perrotis College, Thessaloniki, Greece, 12-15 November 2014 : international workshop - conference : book of abstracts / editor Dr. Athanasios Gertsis.

by Γκέρτσης, Αθανάσιος Κ [ed.] | International Olive Oil Council | Perrotis College. Krinos Olive Center.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Thessaloniki : Perrotis College, 2014Availability: Items available for reference: "Dimitris & Aliki Perrotis" Central Library Not for loanCall number: ARC 634.63 Inn (1). :
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Olive processing waste management : literature review and patent survey / Michael Niaounakis, Constantinos P. Halvadakis.

by Νιαουνάκης, Μιχάλης [Author] | Χαλβαδάκης, Κωνσταντίνος Π [Author].

Series: Waste management series; 5Edition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam : Elsevier, 2006Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 363.7288 Νια (1).
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Precision farming profitability / coordinating editor Jess Lowenberg-DeBoer ; editor Kathleen Erickson ; graphic designer Kim A. Vogel.

by Lowenberg-DeBoer, James [ed.] | Erickson, Kathleen [ed.] | Vogel, Kim A [ill.].

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: West Lafayette, IN. : Purdue University, 2000Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 338.16 Pre (1).
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Bioactive food packaging : strategies, quality, safety / edited by Michael Kontominas.

by Κοντομηνάς, Μιχαήλ [ed.] | Ζηνοβιάδου, Κυριακή Γ [Author].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Lancaster, Pennsylvania : Destech Pub., 2016Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 664.09 Bio (1).
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Towards effective food chains [electronic resource] : models and applications / edited by Jacques Trienekens... [et al.] ; programme leaders Arjen Simons, Ge Backus.

by Trienekens, Jacques [ed.] | Simons, Arjen [ed.] | Backus, Ge [ed.] | EBSCOhost (online database).

Material type: Text Text; Format: electronic ; Literary form: Not fiction ; Audience: Specialized; Publication details: Wageningen : Wageningen Academic Publishers, 2010Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 381.41 Tow (1).
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Innovations in food packaging [electronic resource] / edited by Jung H. Han.

by Han, Jung H [ed.] | EBSCOhost (online database).

Series: Food science and technology. Elsevier Academic PressMaterial type: Text Text; Format: electronic ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Amsterdam : Elsevier Academic Press, 2005Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 664.09 Inn (1).
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Entrepreneurship / William D. Bygrave, Andrew Zacharakis.

by Bygrave, William D, 1937- [Author] | Zacharakis, Andrew [Author].

Edition: 3rd ed.Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Hoboken, NJ. : Wiley, 2014Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: 658.022 Byg (1).
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Intro stats [electronic resource] / Richard D. De Veaux, Paul F. Velleman, David E. Bock.

by De Veaux, Richard D [Author] | Velleman, Paul F, 1949- [Author] | Bock, David E [Author] | EBSCOhost (online database).

Edition: 4th ed., Pearson new international ed.Material type: Text Text; Format: electronic ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Harlow : Pearson Education Limited, 2014Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 519.5 DeV (1).
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Research methods for business students [electronic resource] / Mark Saunders, Philip Lewis, Adrian Thornhill.

by Saunders, Mark, 1959- [Author] | Lewis, Philip, 1945- [Author] | Thornhill, Adrian [Author] | EBSCOhost (online database).

Edition: 7th ed.Material type: Text Text; Format: electronic ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Harlow, England : Pearson, 2016Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 658.4038 Sau (1).
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Genomics and society [electronic resource] : ethical, legal, cultural and socioeconomic implications / edited by Dhavendra Kumar and Ruth Chadwick.

by Kumar, Dhavendra [ed.] | Chadwick, Ruth F [ed.] | EBSCOhost (online database).

Material type: Text Text; Format: electronic ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Amsterdam : Elsevier/Academic Press, 2016Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 616.042 Gen (1).
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Consumer behaviour [electronic resource] : a European perspective / Michael R. Solomon... [et al.].

by Solomon, Michael R [Author] | Bamossy, Gary J, 1949- [Author] | Askegaard, Soren [Author] | Hogg, Margaret K [Author] | EBSCOhost (online database).

Edition: 6th ed.Material type: Text Text; Format: electronic ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Harlow, England : Pearson, 2016Online access: EBSCOhost - Full text online Connect to eBook Availability: Items available for loan: "Dimitris & Aliki Perrotis" Central LibraryCall number: EBK 658.8342094 Con (1).
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A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry / Maurice G. O'Sullivan.

by O'Sullivan, Maurice G [Author].

Series: Woodhead Publishing series in food science, technology and nutritionMaterial type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Language: English Publication details: Amsterdam : Elsevier, Woodhead Publishing, 2017Availability: Items available for loan: "George and Charlotte Draper" Information & Media HubCall number: 664.00685 O'Su (1).
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