Course reserves for Research Methods

  1. Term: Both semesters
  2. Department: Food Science and Technology Major
  3. Course number: Level 5
  4. Instructors:
  5. Notes: You can borrow these items overnight on a weekday or over the weekend if you are planning to borrow them on a Friday.
Title Author Item type Location Collection Class number Copy number Status Date due Notes Link
Statistics for people who (think they) hate statistics / Salkind, Neil J. Course Reserves "George and Charlotte Draper" Information & Media Hub
Course Reserves RES 519.5 Sal Available
Research methodology : Kumar, Ranjit Course Reserves "George and Charlotte Draper" Information & Media Hub
Course Reserves RES 300.72 Kum Available
How to read a paper Greenhalgh, Trisha Ebook "Dimitris & Aliki Perrotis" Central Library
E-Book DAPL EBK 808.06661 Gre Available Access only through the library network. || Bachelor (Research Project - level 6 FST) -- Recommended Record URL
SPSS survival manual : Pallant, Julie Course Reserves "George and Charlotte Draper" Information & Media Hub
Course Reserves RES 005.55 Pal c.1 Available
SPSS survival manual : Pallant, Julie Course Reserves "George and Charlotte Draper" Information & Media Hub
Course Reserves RES 005.55 Pal c.2 Available
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